A hearty dish, Rummaniyeh, lentils stew that combines sweet and sour flavors. With fresh pomegranate, and earthy eggplant this dish is a power house of nutrition. It’s naturally vegan and gluten free friendly. Disclaimer: We are at Nutrizonia a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide […]
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Arabic cuisine
Rummaniyeh (Lentil Stew with Eggplant & Pomegranate)
The Classic Tabbouleh
This authentic Arabic tabbouleh salad is crunchy, and fresh. It’s bursting with tangy flavors, nutrients, antioxidants and it is naturally vegan! This is maybe the first salad I made when I was young. It’s a dish that is always present in every gathering, wedding or just for any lunch day, with grilled kebab or […]
